Slow Food: An Italian Invention
A seminar with the president of Slow Food USA, Josh Viertel.
Wednesday, October 19 at 1:15 p.m., Shanklin 107
Made possibly by the Thomas and Catharine McMahon Memorial Fund.
Open to everyone.
News and Information for the Class of 2013
Slow Food: An Italian Invention
A seminar with the president of Slow Food USA, Josh Viertel.
Wednesday, October 19 at 1:15 p.m., Shanklin 107
Made possibly by the Thomas and Catharine McMahon Memorial Fund.
Open to everyone.
Wesleyan University